Dinner Entree Options
Pasta Bar Buffet
$9.95 per person, 40 people minimum
Salad Bar, Bread Sticks, Penne with Marinara,
Spaghetti with Meat Sauce and Fettuccini Alfredo.
South of the Border Buffet
$9.95 per person, 40 person minimum
Tossed salad bowl with two dressings, Chicken Enchiladas,
Spanish Rice, Refried Beans, Nacho Bar with all the fixin’s:
seasoned ground beef, chicken, flour tortillas, tortilla chips,
lettuce, tomato, cheese, jalapenos, black olives, salsa
and sour cream.
Grand Buffet
$15.95 per person, 60 person minimum
Prime Rib Au Jus, Baked Chicken, mashed potatoes,
vegetable, dinner rolls and salad bar
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