Appetizer Selections
Each platter will serve approximately 25 people.
Chicken Wings - BBQ, Hot, or Really Hot - $60.00
BBQ Meatballs - $45.00
Spinach Artichoke Dip, served with Tortilla Chips - $75.00
Southern Fried Chicken Tenders
served with Ranch, BBQ or Buffalo Sauce - $75.00
Peel and Eat Shrimp with Cocktail Sauce and Lemon (4 shrimp per person) - $90.00
Vegetable Platter with Dill Dip or Ranch - $50.00
Fresh Fruit Platter - $60.00
Cheese and Cracker Platter - $80.00
Deli Finger Sandwiches - (Ham, Turkey, and Roast Beef),
with Lettuce, Tomato and Cheese served on a Sub Roll - $60.00
Potato Skins with Cheddar, Bacon and Scallions - $70.00
Club Roll-Ups (Turkey with Bacon, Lettuce and Tomato).
Served with Ranch - $40.00
Jalapeno Poppers - $95.00
Breaded Olive Bites - $55.00
Tortilla Chips with Salsa and Guacamole - $45.00
|
