BANQUETS


NUTHOUSE SPORTSGRILL
BANQUET INFORMATION


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Policy Information

 

A $100.00 deposit is required to reserve either the Game Room or the Glass House for a private function. Failure to cancel a reservation with less than seven days notice will result in forfeiture of the deposit. The deposit will be applied to the final bill on the date of the party.

The Nuthouse Sports Grill requires 7 days advance notice on menu selections and final guest count. Upon request, written confirmation will be faxed or mailed to you for your approval and signature.

Decorations, posters, signs or banners may not be hung without prior approval of management. The use of confetti is prohibited. Liability for damages to the room, including carpet and walls, will be charged to the host based on cost of repair or replacement.

Unless other arrangements have been made, payment must be made at completion of the function by certified check, credit card or cash. We accept Visa, MasterCard, Discover and American Express. Sales tax is not included in listed price. All prices are subject to change with fourteen days notice. An automatic gratuity of 18% will be added to the final bill. If your organization is tax exempt, the Nuthouse must receive proof of your tax-exempt status before any adjustments will be made to the final bill.

If you have something in mind that is not offered on our banquet menu, please check with us about availability. We will do our best to accommodate special requests.

Please contact a Nuthouse manager if there are any specific questions regarding our policies.

Nuthouse Sports Grill
Appetizer Selections


Each platter will serve approximately 25 people.

Chicken Wings – BBQ, Hot, or Really Hot - $65.00

BBQ Meatballs - $45.00

Spinach Artichoke Dip, served with Tortilla Chips - $85.00

Southern Fried Chicken Tenders,
Served with Ranch, BBQ or Buffalo Sauce - $95.00

Peel and Eat Shrimp with Cocktail Sauce and Lemon
(4 shrimp per person) - $95.00

Vegetable Platter with Dill Dip or Ranch- $50.00

Fresh Fruit Platter - $80.00

Cheese and Cracker Platter - $90.00

Deli Finger Sandwiches – (Ham, Turkey, and Roast Beef),
with Lettuce, Tomato and Cheese served on a Sub Roll- $60.00

Potato Skins with Cheddar, Bacon and Scallions - $70.00

Club Roll-Ups (Turkey with Bacon, Lettuce and Tomato),
Served with Ranch- $40.00

Jalapeno Poppers - $100.00

Breaded Olive Bites - $55.00

Tortilla Chips with Salsa - $40.00
and Guacamole - $55.00

Nuthouse Sports Grill
Breakfast Party Options


Served from 6:00 AM – 9:00 AM
Minimum of 25 guests required

Continental Breakfast
Assorted Juices and Coffee
Pastries, Donuts
Bagels with Cream Cheese
Fresh Fruit Platter
$5.95 per person

Egg Breakfast
Scrambled Eggs
Choice of Breakfast Meat (Sausage link or patty, ham or bacon)
Hash Browns
White Toast
Fresh Fruit Platter
Assorted Juices and Coffee
$7.95 per person

Griddle Breakfast
Choice of French Toast or Pancakes with Butter and Syrup
Scrambled Eggs
Choice of Breakfast Meat (Sausage link or patty, ham, or bacon)
Hash Browns
Assorted Juices and Coffee
$8.95 per person

Nuthouse Sports Grill
Lunch Party Options


Available 11:00 AM – 3:00 PM. A minimum of 12 guests required. All selections served with potato chips, excluding salads. Price of $7.95 per person includes choice of soft drink (soda, iced tea, lemonade or coffee.) A personalized menu will be at each place setting and orders will be taken upon arrival. To expedite service, orders may be placed in advance and nametags will be placed at each place setting.

Please select 3 items from the following list to create your menu:

Chicken Caesar Salad

BBQ Chicken Sandwich

Burger Basket with Choice of Cheese

Chef Salad with Choice of Dressing

Chicken Tenders – with ranch dressing

Caesar’s Tuna Melt – with cheddar, provolone and tomato

Gyro Sandwich – Seasoned beef and lamb thinly sliced and served in a pita with lettuce, tomato, red onion and a side of cucumber sauce

Greek Roll-Up – Feta, cucumbers, black olives, banana peppers, lettuce and tomato rolled up in a flour tortilla with a side of Greek dressing.

Chicken Pita – sliced marinated breast with lettuce, tomato and Caesar dressing

Turkey Grinder – 6 inch size with Swiss, red onion, lettuce and tomato

Ham Grinder – 6 inch size with cheddar, lettuce and tomato

Nuthouse Sports Grill
Banquet Dinner Selections

Pasta Bar Buffet
$9.95 per person, 40 people minimum
Salad Bar, Bread Sticks, Penne with Marinara,
Spaghetti with Meat Sauce and Fettuccini Alfredo.

South of the Border Buffet
$9.95 per person, 40 person minimum
Tossed salad bowl with two dressings, Chicken Enchiladas,
Spanish Rice, Refried Beans, Nacho Bar with all the fixin’s:
seasoned ground beef, chicken, flour tortillas, tortilla chips,
lettuce, tomato, cheese, jalapenos, black olives, salsa
and sour cream.


If you have any questions, please email Jennifer Schoon at nuthouse@nuthousesportsgrill.com.

 





 


    
 420 EAST MICHIGAN AVENUE
     LANSING, MICHIGAN 48933     (SEE MAP)
     517.484.NUTS (
6887)
     NUTHOUSE@NUTHOUSESPORTSGRILL.COM
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